11 Reviews
The best food in wichita hands down!
Food is always fresh and amazing. Staff is friendly. Everything on the menu is the best. Its my favorite place to eat!
Food was fresh and on time.
Restaurant was clean and pretty busy. Service was good but a little slow (it looked like it was due to short staff). Food was good (although a little more bland than we anticipated), came out “family style” (rice came in a big plate), and the portions were large. We ordered Rainbow Chicken (good), Mongolian Beef (tastes very good but we didn’t care for the dried rice noodles it came on), Won Ton soup, Chicken fried rice, Moo Shu Chicken and Crab Rangoons. While it took a bit of time to come out it was still warm and good. Would recommend due to the food and that it is a family restaurant.
We had a table with 19 people. The waiter staff were fabulous! No mistakes in orders. Everything was done in a very timely manner. There were a lot of people in the group who had never been there who I am sure will be returning. Thank you all for a memorable going away party for me! BEST Chinese food in Wichita!!!
China Inn is a gem! The best food we've found in Wichita so far. The flavors are authentic, the portions generous, and the service impeccable. Every dish is a delightful experience. Highly recommended!
Outstanding food. Large portions
Went in for lunch. Everything came out hot and was plated beautifully. Staff were all very friendly and on top of service. Bathroom was also clean. I would return and try something else from the menu. We had sesame chicken and sweet sour chicken along with some egg drop soup that was well flavored and had chicken chunks.
Really good, quality food! I like to keep it simple & go with the sweet & sour chicken! It's nice that it's not overly salty like so many other places! It's a little pricy but worth it- the servings are huge & easily 2 meals.
Beef fried rice was good. Serving portions were huge!
China inn has been my "go to" for Cantonese for over 30 years. For me it's the standard I hold others to since Alberts and 11th Frame closed many years ago. I wish they still used brown gravy on their egg foo young, but their garlic chicken is unprecedented. I recommend them for a relaxing, traditional meal with family.
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