9 Reviews
Chicken congee is perfect, as is the bbq pork bun. Truly comfort food!
Thank you
Always meets my expectation! One of my favorite asian restaurants in the city!
I am searching for the best Pho in Regina. This place was recommended by a colleague at work who is a Regina resident. I came in on a Monday as they are closed Sundays. Although there was only 2 others dining at the time there were many takeout orders at during my stay. I ordered spring rolls(13b.), steamed pork bun(11) and Sliced Steak, Beef Shank, Tendon & Tripe Pho(52d.) The spring rolls came out very quickly followed by the pork bun. Both were good. Spring rolls very crispy and more vegetable based, pork bun had pork and some boiled egg. My pho was fine but not the best I’ve ever had. Monday is a great day to order because of the fact they receive their beef on Mondays as I overheard the owner mentioning to another guest. The beef was fresh and plentiful, there was an adequate amount of noodles which were nearly overdone. Having said that I was disappointed in the broth, I felt it was watery and lacking flavour depth. It could have been remedied with chilli oil but there was no check back service. Overall it was a good experience and I’ll go back to try out some other items on their expansive menu.
I've been a loyal customer since they opened in 1997. I love #57 (Beef stew with egg noodles soup). I always drink all the soup. It’s so tasty! Highly recommended!
Whenever I crave congee and pork buns, my first choice is Ngoc Van. However, this time I decided to try something different and ordered beef meatballs and beef steak pho rice noodles, and it was absolutely delicious.
Fast service and food was great. Loved the flavors they put all together to create a unique experience. Ordered the wor wonton soup and the special fried rice. Both were very tasty.
It's 4 stars, but I'm going to be nice. I been coming here since 2007 whenever I visited from Calgary. I been to many Vietnamese restaurant in Regina and this place is the closest to authentic Vietnamese food. I know since I grew up in a Vietnamese family. Food taste great and if you stick with the Regular size prices are good. However I did notice the prices for Large and X-Large jumps up way too high. I don't know if these are double and triple the portion of Regular, but I never seen such differences in price for getting larger bowl sizes. It was at least a extra $5+ for Large and $12+ for X-Large from Regular. I didn't bother inquiring why the big price jump. I recommend you stick with the Regular size and if you are extra hungry order a appetizer. They sell a ton of take out and delivery. The service is basic and not that great if you are needing attention while dining out. It's not that kind of restaurant.
Spring rolls more vegetables than ground meat. Noodles greasy some of the meat selects fatty
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