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Malaysia Specials

MS1. Malaysia Fried Rice

Fried rice with choice of protein, eggs, bean sprouts, peas, and carrots, flavored with special soy sauce and curry powder.

$11.95

MS10. Seafood Egg Noodles

Stir-fried egg noodles with seafood and vegetables with a special tasty soy sauce.

$13.50

MS11. Penang Mix Noodles (War Tan Hor)

Flat rice noodles and vermicelli noodles with shrimp, beef, chicken, and vegetables in a thick brown sauce.

$13.95

MS12. Cantonese Noodles

Crispy egg noodles over thick brown sauce with combo meat, mushrooms, and vegetables.

$13.95

MS2. Salted Fish Fried Rice

Special fried rice with ground salted fish, eggs, bean sprouts, and diced chicken.

$12.50

MS3. Char Kway Teow

Popular Malaysian dish that consists of stir-fried fresh flat rice noodles with a variety of ingredients such as bean sprouts, eggs and green onions. Cooked with dark soy sauce, light soy sauce, garlic, and other seasonings, giving it a slightly sweet and savory flavor. It is popular street food in Southeast Asian countries such as Malaysia, Singapore and Indonesia. It's simply famous.

$12.95

MS4. Hokkien Char Mee

Popular stir-fried noodle dish commonly found in Malaysia and Singapore. Big round wheat noodles stir-fried with bean sprouts, carrots and cabbage and a flavorful sauce made from light soy sauce, thick soy sauce, mushrooms soy sauce and oyster sauce. It is a savory and slightly sweet taste with a hint of smokiness from the wok-frying process.

$12.95

MS6. Malaysia / Singapore Rice Noodles

Singapore/Malaysia rice noodle also known as mei fun, is a popular stir-fried noodle dish consists of thin rice vermicelli noodles with curry powder, giving it a distinct yellow color and spicy flavor. Singapore/Malaysia rice noodle is known for its savory, slightly sweet, and spicy taste.

$11.95

MS7. Chinese Rice Noodles

$11.50

MS8. Salted Fish Rice Noodles

Rice noodles stir-fried with chicken, ground salted fish, eggs, onion, carrots, and bean sprouts.

$11.95

MS9. Indian Fried Noodles (Mamak Mee Goreng)

Mamak mee goreng is a popular Malaysian dish that consists of stir-fried yellow wheat noodles, mixed with vegetables, eggs, and spices. Served with a side of lime and garnished with crushed peanut. Popular street food in Malaysia and is often found in Mamak stalls.

$12.95

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