This restaurant consistently delivers an exceptional culinary experience, blending authentic Vietnamese, Chinese, and Thai flavors that have remained unchanged over the years. Unlike many new establishments that tend to fuse cuisines, potentially diluting traditional tastes, this restaurant maintains the essence of Vietnam's mom home-cooked meals. With a long-standing reputation in the community, it's a reliable choice for those seeking genuine and time-honored dishes. Additionally, the recent renovation has refreshed the restaurant, creating a welcoming and spacious ambiance for diners to enjoy.
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Food was very delicious but it was tough to enjoy my pho to it's full potential being a take out order. Since I didn't have a bowl (staying at a nearby hotel), it was awkward eating my soup from the plastic cup and standard take out container. Pho was great, a bit sweet for my taste but the beef balls and steak were good quality. The star of the show was the spring rolls. Instead of the wonton wrapper, it was with rice paper which provided a wonderful mix of crunch and chew. The portions were massive and of course each bite was heavenly. I'd recommend trying here for the spring rolls alone. Not often you'll see a restaurant specialized in Vietnamese, Chinese and Thai cuisine. Seems like a lot of work to maintain such a diverse menu. Next time I visit, I will explore the Chinese and Thai offerings.
Nice foods, Ambient and professional service. Lemongrass chicken is very tasty, and i loved it.
Great food! Always delicious. Very friendly owners. Definitely recommend!
Little Saigon serves delicious Vietnamese and Chinese dishes. Try their chicken and pork BBQ – they're amazing! The menu has lots of tasty options like pho and spring rolls. Friendly service and cozy atmosphere make it a great dining spot for Asian food lovers.
